"Wenzhou tangerines are strictly grown following the VietGAP standards, ensuring an absolute commitment to the process of safe food hygiene and safety.
After harvesting, Wenzhou tangerines are thoroughly washed using an ozone bubbling system, and then they are distributed to the market at prices ranging from 30,000 to 35,000 Vietnamese dong per kilogram. Alternatively, they are packaged in gift boxes priced at 45,000 Vietnamese dong per kilogram."
Washing Wenzhou tangerines with ozone bubbling
"Wenzhou tangerines have thin, juicy skin, golden flesh, and are seedless; they can be easily peeled by hand for direct consumption or juiced for drinking. They are highly favored by consumers."